Every now and then I just go through what I have available at the time and this is one of those occasions. I decided to take a cheap sirloin roast that I bought, poor some marinara sauce onto it and cook it with some smoked sausage. Took about an hour and a half. But it was mighty tasty.
Things you'll need:
1 sirloin tip roast (approximately 2 lb)
2 packages of smoked sausage
1 large jar of marinara sauce.
1 bottle at traditional American Lager Beer(Yeungling is a good choice)
Hot sauce
Worcestershire Sauce
Italian Seasoning Mix
Garlic Powder
Preheat oven to 375 degrees. Place the roast in middle of baking dish or pan and place inch long cuts of sausage around the roast. Cover with marinara sauce. Pour the beer around the roast and sausage and season the dish thouroghly. Cover with foil and bake for about an hour or until internal temp of the roast is about 150 degrees. Remove and let the roast rest for 10 minutes. Slice the roast thinly and serve with sausage and whatever other sides you want. Bursted with flavor and tasted fantastic. The beer gives some extra sweetness to the roast and makes the sausage taste fantastic. Will be making this more often.
