Here is a recipe for a glaze sauce that I love to use on ribs. It's sweet, spicy, and absolutely delicious.it's very simple to do and is a quick sauce to make. Here are the things you're going to need:
1 cup of all natural ketchup (I used Simply Heinz. Just make sure that it doesn't have corn syrup in it. It causes a really nasty taste with the other sweet stuff in it)
1/2 cup dark brown sugar
1/2 cup real maple syrup
1/4 cup Bourbon or Tennessee Whiskey (yes there is a difference)
1/4 cup vinegar
1 Tbsp Molasses
1 tsp garlic powder
1 tsp Cayenne pepper
1 tsp salt
1 tsp chilli powder
Place ingredients from the top down in a saucepot and start heating on low heat. Mix together well with a fork or a whisk. Cover and turn up heat to medium and simmer for 30 minutes. After you're done simmering, it should coat a spoon and there should be very little Bourbon or whiskey taste. Good luck and enjoy.
0 comments:
Post a Comment