Decided to list another sauce recipe today because this one was absolutely wonderful on chicken wings. This is just a classic idea I had from a previous dish that I made with chicken and rice and I loved the flavors so I replicated it into a wing sauce that is very tasty. Here's the things you will need:
1/2 cup Clover or Orange Blossom Honey.
1/2 cup Balsamic Vinegar
1/4 cup olive oil
1/4 cup soy sauce
2 Tbsp Peanut Butter
1 tbsp hot sauce
1 tbsp minced garlic
2 tsp red pepper flake
2 tsp chili powder
1/2 tsp cayenne pepper
Directions: In a small sauce pot, put the balsamic vinegar, honey, oil, hot sauce and soy and mix thoroughly while heating. Go ahead and add the garlic, red pepper flake, and hot sauce and then once you see no separation left, add the peanut butter. Continue to mix vigorously every minute for at least 20 seconds at a time so the peanut butter melts but doesn't scorch. Once the peanut butter is fully melted, add in the chili powder and cayenne pepper. Reduce heat to low and let it just stay warm until ready to use.
I would recommend this sauce for anything chicken related. It is sweet, salty, fruity, spicy, and will absolutely make your tastebuds flip a couple of times. I'm going to include the picture of the wings that used the sauce on.
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